SDG Indicator 5.a.1 - Equal tenure rights for women on agricultural land
Food and Agriculture Organization of the United Nations
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SDG Indicator 2.1.1 - Prevalence of Undernourishment (PoU)
Food and Agriculture Organization of the United Nations
SDG indicators 15.1.1 and 15.2.1 - Forest area and sustainable forest management
Food and Agriculture Organization of the United Nations
Introduction to Industrial Accidents
UNECE, UNEP, OCHA
SDG Indicator 6.4.2 - Level of water stress
Food and Agriculture Organization of the United Nations
SDG Indicator 2.c.1 - Food price anomalies
Food and Agriculture Organization of the United Nations
Poverty Statistics for SDGs
Statistical Institute for Asia and the Pacific
Ensuring women’s legal rights to land ownership and/or control
Food and Agriculture Organization of the United Nations
Labour productivity and income of small-scale food producers
Food and Agriculture Organization of the United Nations
SDG Indicator 14.b.1 - Securing sustainable small-scale fisheries
Food and Agriculture Organization of the United Nations
The Age of Sustainable Development
SDG Academy
E-Learning Series on Public-Private Partnerships
United Nations Economic and Social Commission for Asia and the Pacific
Primer Series on ICTD for Youth
ESCAP, UN-APCICT
Mainstreaming the 2030 Agenda for Sustainable Development
UNITAR, UNDG, UNESCWA
Introduction to Sustainable Development Goal indicators under FAO custodianship
Food and Agriculture Organization of the United Nations
Mainstreaming Trade: The Fundamentals
WTO, UNDP
SDG Indicator 6.4.1 - Change in water-use efficiency over time
Food and Agriculture Organization of the United Nations
SDG Indicator 2.a.1 – Agriculture orientation index
Food and Agriculture Organization of the United Nations
Designing a Multidimensional Poverty Index
UNDP, Oxford
SDG Indicators 2.5.1 and 2.5.2 - Plant and Animal Genetic Resources
Food and Agriculture Organization of the United Nations